Ramapo was identified by the Rutgers University New Jersey Agricultural Experiment Station as one of the hybrid tomato strains, nearly lost and forgotten, that has the legendary, old fashioned taste associated with New Jersey tomatoes. The mid-sized, 12-16 oz. fruits are produced in profusion on plants known for the reliability and vigor. Semi-determinate. 75-85 days to maturity.
25-35 seeds per packet.