This All-America Selections winner from 1964 is known for its juicy red flesh and nearly seedless interior. This is a full-sized watermelon with fruit that weighs up to 25 lb. on vines 8-10' long. Widely adaptable; can be grown almost anywhere. Resistant to fusarium wilt and anthracnose. Main season crop, 80-85 days. Approximately 730 seeds per ounce.
25 seeds per packet.
One packet sows a 12-24' row. Sow 3 seeds every 18-36" then thin to 1 plant.